A sure cure for the winter January blues is the ever enjoyable hot toddy - an Irish masterpiece if there ever was one. But what is a ‘hot toddy’ you ask? Well, the ingredients shift depending on which Irish family you talk to, but in our home it’s made with Bushmills Irish Whiskey, lemon juice, raw honey and cloves…with plumping hot water.
A great comfort when you’re sick or have a head cold, and a must for cold January nights.
My wife Judith made this, and I just had to shoot it. Natural light shot, f2.8 setup with the light coming through the window emphasizing the color and appeal of the drink.
For a look at the recipe, jump over to our website: www.shamrockandpeach.com